Dysphagia Diets

3 posts

IDDSI revised the framework March 2019 to include the Easy To Chew Level 7

IDDSI Resources

INTERNATIONAL DYSPHAGIA DIET STANDARDISATION INITIATIVE (IDDSI) www.IDDSI.org IDDSI_framework_with_creative_commons_Mar2019 IDDSI Resources complied by Karen Sheffler, MS, CCC-SLP, BCS-S of SwallowStudy.com & IDDSI Champion Changing the world to this new dysphagia diet global standard will be no simple feat. However, it is crucial that we set goals for our facilities now, as the implementation kick-off was May 1, 2019 in the USA, per the American Speech-Language and Hearing Association and the Academy of Nutrition and Dietitics. The […]

FNCE: Food & Nutrition Conference & Expo by the Academy of Nutrition & Dietetics. This sign shows that the AND and FNCE are 100 years old! This blog is about SLPs learning to collaborate in dysphagia field with dietitians.

Collaboration in Dysphagia

ASHA + AND = Better Together: SLP & RD Collaboration in Dysphagia by Karen Sheffler, MS, CCC-SLP, BCS-S of SwallowStudy.com “Are you going to /fɛnsi/?” (Yes, that was the international phonetic alphabet (IPA) to show SLPs how to pronounce FNCE. I am a Speech-Language Pathologist (SLP) who has specialized in swallowing and swallowing disorders (dysphagia) since 1995. I have collaborated with numerous dieticians across the continuum of care, and I did not know what “FNCE” was. […]

IDDSI: Interview with an Early Adopter of IDDSI Framework

IDDSI: Interview with an Early Adopter by Karen M. Sheffler, MS, CCC-SLP, BCS-S of SwallowStudy.com Introduction I had the pleasure to speak with Kim Bradley, PhD, SLP reg.CASLPO, who is a speech-language pathologist (SLP) and manager at St. Michael’s Hospital in Toronto, Canada. Bradley is also an Assistant Professor in the Department of Speech Language Pathology at the University of Toronto. I asked her: Why was it so important for you and your healthcare facility be early implementors of this […]